Benediktiner Festbier
The closest thing to heaven: Benediktiner Festbier is a pleasure to drink thanks to its fine flavor, malty aroma, and intense golden-yellow color. The aromatic profile of Ettal cellar yeast paired with a soft bitterness from the hops makes Benediktiner Festbier a flavor experience.
Brewed in Lich in accordance with the original Benedictine recipe for Benediktiner Weissbräu GmbH, Ettal.
HOPS
MALT
brightness
FRUIT
HOPS
MALT
brightness
FRUIT
Tasting
A full-bodied, assertive Festbier - aromatic maltiness is accompanied by fragrant fruit
Appearance:
A lustrous golden yellow with white, finely latticed and long-lasting foam.
Aroma:
Aromas of ripe grains, honey and ripe, native fruits impart an unmistakably distinctive note to this assertive Festbier.
Flavour:
The full body is borne on the palate by a subtle, lingering effervescence and rounded out with flavors of ripe grains and late summer honey as well as a delicate hop bouquet. A fruity, spicy aftertaste fades with fine perlage.
BEER STYLE
BEER VARIETY
Beer
BREWING METHOD
bottom-fermented
ALCOHOL
5,8 % vol
ORIGINAL WORT
13,5 %
ENERGY
48 kcal / 202 kJ / 100 ml
FAT
0 g / 100 ml
of which SATURATED FATTY ACIDS
0 g / 100 ml
CARBOHYDRATES
3,8 g / 100 ml
of which SUGARS
0 g / 100 ml
PROTEIN
0,6 g / 100 ml
SALT
0 g / 100 ml
INGREDIENTS
water, MALTES BARLEY, hops
* In partnership with distributors Benediktiner Weißbräu GmbH
